Showing posts with label ramblings. Show all posts
Showing posts with label ramblings. Show all posts

Monday, August 23, 2010

Thank you! ... and a Question


I want to thank you all for your kind comments and words of affirmation on the new blog design. I have to admit I had a moment of panic the minute I hit that button and applied the changes to my blog. I've never been much good at change, and part of me missed that riot of noxious pink the moment it was gone.

For the sake of posterity, I'm preserving a bit of "Diva Pink" in the banner - at least for now. Or until I finally get off my ass and make a real header ... but don't hold your breath for that ... unless you've got 911 on speed-dial.

I've added a recent comments link in the column at right. I think it helps to foster a sense of community and I hope it will help you to more easily visit your fellow "Beach-goers" and discover some cool new blogs in the process.

Speaking of comments, I've had a spate of spam lately ... and a most insidious form of spam it is, too. Cloaked in the guise of semi-constructive / negative comments, this new form of spammer seeks to promote whatever it is they are promoting by pretending to be a person and leaving provocative comments - in hopes that readers will click on their name and be directed to their site. If you do, you'll be directed to any number of commercial websites. Its maddening!

I've been deleting them, but its happening with greater frequency.

I'm debating moving to comment moderation mode, but I'm not wild about the idea. I'm frequently away and I think it would be frustrating for you to post a comment in good faith, yet not have it appear for a few days. In particular, I'm concerned about weekends, when I'm rarely near a computer. Which leads me to my question of the day:

How do you feel about comment moderation? Would it frustrate you to leave a comment on a Friday and not have it appear until Monday? Would that inhibit you from commenting?

Please feel free to state your honest opinion in the comments. I want you to enjoy your experience here on Beach Eats and I appreciate your input.

Meanwhile, its pouring today and I couldn't be happier about it. The skies are gray, the temp is a shocking, and most welcome, 68 degrees at present and I am loving every minute of it. Such a relief after the relentless heat we've had this summer. I'd say its a perfect day for baking, but I'm consumed with more mundane and less tasty chores today.

I hope to have one or two yummy bites for you later on in the week, but for now, its back to the chores.

Happy Monday, and thanks again!

Tuesday, August 10, 2010

Things I Learned at BlogHer '10: A Re-Cap, of Sorts

Last weekend, 2,500 bloggers gathered at the Hilton New York for BlogHer '10. I was one of them. As a food blogger, I knew I'd be in the minority at this general conference, so I wasn't really sure what to expect. Would the breakout sessions be useful for what I do? Would I be the only non-mommy blogger there? Would I do a better job taking photos and documenting this experience than I did at BlogHer Food?

In short: Yes, No, and No.

In general, I tend to find the conference experience somewhat overwhelming - and BlogHer '10 was no exception. So much to see, so much to do, so many people to meet; it all becomes a blur for me at some point. Hence, my continued inability to capture the experience in photos! I will, however, try to capture a bit of it in words.

Below, the highlights ...

The Top 6 Things I Learned at BlogHer '10:
  • Community Counts. Meeting and connecting with other bloggers continues to be the highlight of any conference experience for me. I met Lindsey who writes about interior design; and Erica who writes about modern day manners. I met women who write about writing; and women who write about their daily lives. I met still others who blog for corporations, or private industry, and, naturally, those who write about their children. I met women who tell their stories in words, and those who speak through pictures. And most of all, I met my friend Mo Diva, whom I've been meaning to meet for ages now! We had a blast together! Yay!
  • A Significant Number of Women Who Blog Are Named: Jen. Like this Jen, and that Jen, and even this Jenn. I enjoyed meeting them all!
  • Writer's Block is Writer's Block, Across the Board. It doesn't matter if you're a food blogger or a free-verse poet, writer's block sucks. Shaking out of it can be difficult, and the session on Writing Inspiration: Stoking Your Creativity offered several good and useful suggestions for doing just that. Hit up the link for the live-blog transcript of the discussion.
  • I Need a Better Camera ... And to Pay Attention While Taking My Pictures! And I'm working on that. I attended a really great photography session on day one, and have decided to bite the bullet and buy a DSLR and learn how to use it ... despite the fact that they terrify me. I've also learned that I need to do a better job of thinking before I snap the shot. It sounds silly when I read that back, but nevertheless, its true.
  • Its OK to Love Your Small Blog. Blogging is work; hard work, sometimes. The bigger the blog, the more the work. I'm a small fish in a HUGE pond and I'm OK with that. Why? Because I sat in a room with hundreds of others like me and connected to what they said. You can read about it here.
  • Never Underestimate the Power of Advil and a Really Comfy Pair of Flip-Flops. Dude, by the end of day one I was sore all over. Every part of me hurt. Hurt! The fact that I was laden with bags and bags of swag may have had something to do with it, or it could just be my age. I walked billions of miles in cute silver sandals on day one. Day two? Soft cushy flip-flops and Advil every 4 hours. Really. I mean it. I still haven't recovered.
Of course there's more, much more, but the hour grows late and this post grows long. I went, I saw, I learned, I connected ... and that's what conferences are all about - for me, at least. If you're reading this and you're a food blogger, I strongly suggest you make plans to attend BlogHer Food '10. I'll be there, and I can tell you from experience - its not to be missed. You might also choose to attend the Foodbuzz Blogger Festival. And, if you're lucky enough to have the time and the resources, by all means do both.

If you're reading this and you're a blogger of a different feather, make plans for BlogHer '11 in San Diego ... oh, and don't wear heels!

Cheers!

Monday, August 2, 2010

BlogHer '10 + Farm Fresh Garlic

No, BlogHer and garlic have nothing to do with one another ... at least not as far as I can tell. I'm simply using this photo as an intro to my question of the day. I'll tell you all about the garlic, in due course.

So, are any of you going to BlogHer '10 this Friday and Saturday (8/6 and 8/7) in NYC this weekend?

I am! If you'll be there too, please drop me a line in the comments so I will know to look out for you! I already know that Jenn from Savor the Thyme and Mo Diva will be there ... and I'm looking forward to meeting you both! Anyone else making the trip???

Though this is the general BlogHer Conference, and not the foodie edition, I figured I'd check it out - especially as I had such a good time at BlogHer Food '09. I'm looking forward to it and hope that some of my foodie pals will be there as well. Let me know if you're planning to attend!

As for the garlic, this is just a sample of my bro's summer 2010 offerings. He's harvested hundreds upon hundreds of sweet, succulent fresh garlic from his garden, and he was gracious enough to put together a sampler for me. Above from left: German White Garlic, Bavarian Purple Garlic, and Spanish Roja Garlic. Seen at the very end of the display are some lovely shallots - also fresh from his garden.

I've been having lots of fun incorporating the different varieties into our meals ... and I hope to tell you all about it ... soon. This week is a little hectic for me. Mama and Papa Diva will be here for the day on Wednesday and I'll be at BlogHer on Friday ... so my posting may be sparse.

Hang in there and stay tuned for the garlic themed dishes to come. On the menu for tomorrow: white pizza with garlic sauce. You won't want to miss this one ... it was spectacular!

Have a happy Monday!

Tuesday, June 8, 2010

Water Torture

If you're wondering what I've been up to while I've been AFB (away from blog) lately - and, really, that does keep you up at night, doesn't it? Well, I've been out and about all over town. I feel like I've had 1001 restaurant meals over the last two weeks and, though delightful, not a single one of them included a cold glass of water. Water there was, sometimes aplenty, but rarely was it chilled and never was it iced.

So I got to wondering, is this some disturbing new trend? Or merely the latest form of water torture?

It all began with a meal at Minetta Tavern on the Thursday before Memorial Day weekend - and a scrumptious meal, it was! The food was plentiful, familiar yet inventive, and right on point. (hit up that link and drool over the menu) The service was outstanding and the setting couldn't be more agreeable. The water? It was served in a "charming" vintage bottle and could best be described as tepid. Actually, the word "warm" is more to the point. We asked for ice.

That Saturday night, we dined at The Mermaid Inn, a quaint little seafood house not far from my home. The oysters were fresh and briny, the service outstanding, the setting very New England ... and the water? Served in a "charming" vintage bottle at room temperature. Le sigh.

Sunday, now the Sunday of Memorial weekend was a banner day. Some friends and family gathered for our 3rd Annual Hipster Day - a day we set aside to roam the streets of Williamsburg, Brooklyn, drinking and dining at will. Its a blast! This year, we began at El Almacen, a cozy little Argentinian restaurant with a lovely outdoor space. We had brunch - a luscious and creamy egg/chorizo skillet for the husband, huevos rancheros for the sister in law, Baja style fish tacos for the Snack Bee and myself. The food was exquisite, the service a-ok, the drinks menu intoxicating ... and the water? Served in "charming" vintage bottles at room temperature. I kid you not.

Following brunch we did a bit of shopping and made a brief stop at The Lodge for my favorite blueberry lemonade. It was every bit as good as I'd remember and, happily, there was no need for water.

Later on, our merry little group, high-tailed it to Traif - a fabulous new restaurant that bears the inviting tag-line: "celebrating pork, shellfish & globally inspired soul food." Translation ... everything here comes with bacon. Love it! And we did love it, so much so that really, Traif deserves a post of its own at some point. The food was magnificent, their cocktail menu was inventive and exciting, the service was beyond friendly and accommodating ... and the water? You know what I'm going to say, right? The saving grace here was that the water was marginally colder than room temperature and we didn't need to ask for refills.

Finally, last Tuesday night I found myself enjoying the Yankee Game from the front row of the Audi Club - and a fine game it was too. A lavish buffet was included with the price of the ticket and we certainly made the most of it. That evening, I dined on a succulent roast loin of pork, with olive oil mashed potatoes and a melange of roasted seasonal veggies. Salads, soups, several kinds of cheese, and two different kinds of "sliders" were offered as well. In addition, the buffet boasted sushi, 3 different types of stroganoff, hot dogs, snack items and a host of sugary, chocolaty desserts.

The food was hot, fresh and plentiful, the service adequate, the setting lovely ... and the water? I'm sure I don't need to tell you, but I will: served in "charming" vintage bottles at room temperature. Et tu, Yankee Stadium, et tu?

What in the world is going on here? Listen to me New York City restaurant people: if one more server approaches me with a vintage bottle of warm tap water I am going to flip my ever-lovin' tiara! You've been warned.

I don't need, or want, fancy bottled water, NYC tap is a-ok with me ... but would it kill you to throw a little ice into it?!

Cheers!

p.s. - when I finally have a night at home, I swear I'm going to cook a meal and post about it. Really, I mean it! Hang in there with me. ;)

Wednesday, June 2, 2010

Happy Blog-o-versary!


Look, I've baked you a virtual cake! And, really, virtual baking is the only kind I've had time for these last several days. Things have been more than a little busy, Chez Diva, of late and cooking has, sadly, not been on the agenda. That will change, but likely not until next week.

Today is my 2nd Anniversary of blogging. I began Beach Eats on June 2nd, 2008 - my, how time flies! I've enjoyed every minute of this adventure, and particularly enjoyed "meeting" all of you both in your comments here and on your own blogs as well. I'm looking forward to our 3rd year together!

Be sure to tune in tomorrow for my Thirsty Thursdays Challenge round-up ... I've got a host of bourbon and cucumber themed drinks for your sipping pleasure! And on Friday, we'll have a special guest post from Papa Diva that I know you'll enjoy.

Have a wonderful day!

xoxoxo
Diva

Wednesday, May 19, 2010

Off Topic: American Idol Rant

Yes, this is off-topic and completely out of left field, but there's something I have to get off my chest. I'm so shaken by the mediocrity of American Idol's final three that I literally can't move on until I take the opportunity to vent.

When you find yourself longing for the days of a Clay Aiken v.s. Ruben Studdard finale, something has gone horribly, horribly wrong.

Fox could have chosen to air a test pattern for 60 minutes last night and I might have been more entertained; increasingly, I find myself wishing they had. Casey James, Lee Dewyze and Crystal Bowersox collectively have about as much personality and charisma as mung bean. If you mashed all three of them together, I'm not even sure they'd make one complete performer, much less one of interest.

On the bright side, Casey James is H.O.T. - hot; and a talented guitarist as well. Give him an amp, put a band behind him, and he'll be alright ... because he's hot. He's nominally capable off some kind of watered down, bluesy vibe, but rather than showcase this, last night judges Randy Jackson and Kara DioGuardi saddled him with the incredibly limp (and really kind of creepy) "Daugthers" by John Mayer. If my life goes on as planned, I will never again have to hear this song, much less any other by John Mayer. Merciful Jesus, this is my prayer to you.

On the dark side, we have Lee Dewyze - this year's version of the "obligatory pale imitation of a rocker." If you've been watching, lo these many years, you've seen this character before ... and you've seen it played better by Bo Bice, David Cook, and even (heaven help me) Chris Daughtry. Lee is so utterly lacking in both self-confidence and stage presence that he hasn't even managed to convince himself that he's a musician, much less the me.

Now, don't get me wrong, I like the sound of his voice - when its on key - and I love his back story. He seems like a genuinely nice guy and I'll be happy for him if he wins. He'll probably sound great on radio too, once the studio has a chance to clean up his pitch problems. My issue with Lee is lack of personality and passion ... that and the fact that Simon forced him to sing "Hallelujah" last night and he complied.

If anyone knows the "secret chord" that would "please the Lord" such that we would never again hear this song on this show - call me. Please. Collect, if you must.

And, finally, on the darkest side of all, we have Crystal Bowersox. She makes me saddest of all. In the same way that I wanted last year's Idol to be a slightly raunchy, sexual-shape-shifter with black nail polish and more eyeliner than Ellen DeGeneres (have you noticed her make-up lately?!) - I want this year's Idol to be a dreadlocked, single mother with giant tattoos and all the fashion sense of a bag lady. But the Idol Machine doesn't want what I want. It never does.

One look at Lee's ridiculously OTT blaze of glory lighting and the Gospel throngs behind him as he butchered "Hallelujah" told me all I need to know about who the Idol Machine wants as its victor. (A production so offensive, that were I not made comatose from boredom, I might have picked up the phone and voted 470,000 times for Casey out of spite alone.)

Sure, Crystal is not the most original performer by a long shot. Adam secured that spot last year and we all know how that turned out. I've seen dozens of Crystals busking for change in the subway ... and, no, I've never bought their cd's and I'm not likely to buy hers either. But I like her. I like the sound of her voice and I like that she doesn't fit the typical American Idol contestant mold. And, up until two weeks ago, I liked her performances too. But, clearly, this show has sucked the very life out of her. She's a shadow of her former self and that makes me sad.

As American Idol limps towards the finale, sputtering and wheezing as if in the throes of death - and no, I don't just mean Lee's vocals - I find myself becoming increasingly perplexed and furious. Where is the fun? Where is the joy? Instead of looking forward to next week's finale, I find myself dreading it. I'm not even sure I care who wins - and that's a first for me.

I'm not afraid to admit I like the show. Its cheesy and stupid and not at all in line with the music I typically favor, but up until now its always been fun. This year its just sad and boring. I haven't voted once and I haven't downloaded a single tune. Another first for me.

Show? Meet Mr. Shark. You might have noticed him while you were soaring over his head 13 weeks ago.

Apologies to all who don't watch the show and stay tuned for Thirsty Thursdays tomorrow. Heaven knows I need a drink after last night!

Cheers!

Thursday, April 22, 2010

Thirsty Thursdays: Earth Day Edition

I'm fond of saying that everyone is thirsty on Thursdays ... but what if we were truly thirsty? What if we were the kind of thirsty that results from having no access to clean water?

Did you know that:
  • Less than 2% of the earth's water supply is fresh.
  • Only 1% of the earth's water supply is available for drinking. 2% is frozen.
  • 88% of deaths in the world result from illnesses borne of unsafe drinking water and inadequate water available for hygiene. 18% of all under the age of 5 deaths result from these same conditions, resulting in more 4,000 child age deaths (world wide) per day for lack of clean, fresh water.
  • The average American uses 140 - 170 gallons of water per day.
  • A leaky faucet can waste up to 100 gallons of water per day.
  • If you were to leave the faucet running while brushing your teeth, approximately 5 gallons of water would be wasted down the drain.
  • A dishwasher uses 9 - 12 gallons of water, while washing dishes by hand can use up to 20 gallons.
  • Every day in the United States we drink about 110 million gallons of water.
We are blessed to have the clean, available water we have in this country. Public water suppliers process 38 billion gallons of water a day for domestic and public use in this country and we are lucky to have every drop. While we may take a ready supply of clean water from the tap for granted, many in the world are not so fortunate.

Rather than posting a cocktail recipe today, I thought I would honor Earth Day by providing some simple ideas for water conservation.
  • Fix any and all leaky faucets.
  • Run your dishwasher and washing machine only when they are full.
  • Store drinking water in the refrigerator rather than letting the tap run if you'd like a cool glass of water.
  • Re-use any left-over clean water for watering plants, or cleaning chores, rather than pouring it down the drain.
  • Do not use a hose to clean your sidewalk or driveway. Letting the hose run can waste hundreds of gallons of water. Instead, use a broom to sweep sidewalks and driveways.
  • Do not let the water run when you are shaving or brushing your teeth.
  • Water lawns and gardens during the early morning or late evening hours of the day, when the water is less likely to evaporate from the heat of the sun.
  • Take short showers rather than baths. A full bathtub requires an average of 36 gallons of water. Shorten your shower by a minute or two and you can save up to 150 gallons per month.
  • Replace large shower heads with water-efficient models.
  • Avoid buying and using recreational toys that require a constant flow of water.
  • Use a commercial car wash that recycles water.
  • Use water saving aerators on all of your faucets.
Obviously, this list is just the tip of the iceberg ... so to speak. There are hundreds of things, hundreds of little things, we can all do every day to conserve water.

Lastly, a few facts about bottled water:
  • $35 billion: the amount of money spent on bottled water in the most developed countries in the world.
  • 1.5 million: Barrels of crude oil used for making plastic water bottles, globally. This is enough oil to fuel 100,000 American cars for a year.
  • 2.7 tons: the amount of plastic used to bottle water, 86% of which becomes garbage and litter.
For the love of Mother Earth, buy yourself a re-useable water bottle, made of recycled materials, and use it. I know I can do better on this front ... how about you?

I suspect this information will not be new to most readers. I offer it as a simple reminder of how fortunate we are, and as a gentle invitation for each of us to do our part. While the tips offered may seem minor, they all add up and every drop counts. Be good and do your part, and I promise the Diva will reward you with a luscious cocktail next week.

So, how are you honoring Earth Day 2010? Feel free to add your water conservation tips and any other earth-friendly measures you've taken in the comments. Curious Diva wants to know.

Cheers and Happy Earth Day!

Statistical information for this article was complied from: The Mojave Water Agency, Planet Green, and the EPA

Monday, April 19, 2010

Signs of Spring


The wait is over. Bro's asparagus bed is in its third year of existence and, finally, we are able to harvest and enjoy the fruits of his labors!

The Diva even got in on the action and picked a few stalks herself. Now this is *my* kind of gardening ... someone else does all of the work and I reap what they sow! ;)

Honestly, it was the best asparagus I've ever had - tender, sweet, and thoroughly delicious! There is nothing like enjoying truly fresh from the garden produce. Talk about farm-to-table! Within minutes of picking the beautiful stalks, they were lightly drizzled with olive oil, sprinkled with sea salt and freshly ground pepper and roasted quickly in a 425 degree oven for about 15 minutes. They emerged emerald green, beautifully caramelized on one side, and incredibly tender. Not the least bit woody or stringy, like that stuff you often find in the grocery store.

Patience is not one of my virtues, but in this case, it was worth the three year wait. HUGE props to my bro and his mad gardening skillz. I know we'll be enjoying this asparagus bed for years to come.

Sings of Spring were all around the garden this weekend. A small, perfectly formed nest was found tucked away in the grape arbor beside the edge of the garden.

A riot of red and white tulips have raised their pretty heads among the gnarled vines. And bro's garlic patch looks like its ready to take over the world. Let the harvesting begin!

Bon appetite!

Wednesday, February 3, 2010

Hibernation

Its seems I've been on a somewhat unintended, yet rather necessary, little hiatus.

It all started with a book: "American Wife" - and once I picked it up, I couldn't put it down. And while I was reading that, I should have been reading this: "When Everything Changed: The Amazing Journey of American Women from 1960 to the Present." So this week, I've been curled up on the couch, a mug of hot tea by my side, and a copy of "When Everything Changed" in my hands. I've been hibernating and its delightful!

Delightful and productive ... I finished "When Everything Changed" yesterday afternoon, just in time for my book club's discussion of it tonight. Phew! I've been part of a book club for the past 12 years and I love it. Prior to joining the club, I probably wouldn't have picked up a book like this, as I vastly prefer fiction to non-fiction. But that's the great thing about a reading group, it stretches one's boundaries.

Written by Gail Collins, and published just last Fall, "When Everything Changed" is a remarkably informative history of American women's lives over the past 50 years. Chronicling everything from politics to fashion, the sexual revolution to changes in family dynamics, this book offers a broad yet intimate perspective on the struggle of women to gain parity in all facets of society. Collins uses a deft mix of historical record and personal stories to tell the tale; weaving together the accounts of "average" American women with those of the famous (i.e. Gloria Steinem, Betty Friedan - and even Sarah Palin, among others) to create a history that's as compelling as it is informative.

While I greatly enjoyed this book, I must say that I preferred Collins' first book in the series - "America's Women: Four Hundred Years of Dolls, Drudges, Helpmates, and Heroines" ... and I think its because of my age. I've lived through most of what was written in "When Everything Changed" and, save for the parts related to the early 1960's - I remember it all. "America's Women" begins with the history of our country ... and I'm not that old, so, consequently, it was more illuminating for me. It will be interesting to see how the rest of my group feels.

That said, I do recommend it. In fact, I recommend all three of the books I've mentioned. February is such a dreary month - though there's something almost inviting about that dreariness. The bitter temps and snowy skies seem to issue an invitation to simply curl up and read; to ignore the necessary and escape to other climes, other countries, other times. I've already succumbed to the siren's song of my next book: "Almost French: Love and a New Life in Paris" ... and I probably don't need to tell you where I'll be spending the rest of this day ... mentally in Paris, physically on my couch.

I know I've got a foodblog to run here and I promise I'll get back to it. The husband will need to eat again at some point, after all.

For now, what are you reading? Curious and cozy Diva wants to know!

Happy Reading!

Monday, January 4, 2010

Holiday Round-up ...


Good morning and belated Happy New Year wishes to all!

The husband and I spent a quiet New Year's Eve at home, which is just what the doctor ordered after an eventful holiday week. A couple of delicious steaks, some champagne at midnight and a few episodes of "The Honeymooners" marathon, was all this Diva needed to usher in the new year. I hope it will be a happy, healthy, peaceful and prosperous one for all of us!


This year we broke with tradition and dined on an amazing stuffed crown roast of pork for Christmas dinner. We ordered it from our favorite Italian market, Liuzzi's, and it was spectacular. All I had to do was pop it in the oven for a few hours ... then take all the credit! I made some mashed potatoes and steamed green beans to go with ... wow, it was heavenly! So good that we may well have a new holiday tradition in the making here. Yum!

Later there was mulled wine (pictured above) and all sorts of cookies, pies and desserts. Suffice it to say, our holiday was delicious in every way. And now its time to get back to business and back on the diet!

Stay tuned for some new and healthy recipes this week. I don't know about you, but I'm certainly feeling the need to detox a bit and return to a more simple - and sugar-free - way of eating!

Long-time readers will recall that this Diva is not prone to making resolutions. This year is no different - though I am planning to learn Spanish and have promised myself I'll finally get around to that blog redesign I've been planning for a year now. Only time will tell!

So, have you made an resolutions for the year? Or are you firmly in the non-resolution camp? Curious Diva wants to know.

Bon appetit!

Friday, December 18, 2009

Out and About with Christo


I wasn't necessarily planning to post today, but my day got off to such a wonderful start I just had to share it with you.

As you know, doggyblogg of Chez What? won my lavender syrup give-away and we arranged to meet-up so I could hand it over to him. We met at Chelsea Market this morning and had a blast shopping and dishing the morning away!

I know he's going to out me later on by posting a picture ... so I'll give in and post one too. There we are by the fountain, the picture taken courtesy of one of the dogg's friends - who just happened to be there today too. Nice!

Meeting up with someone you've known online can be strange; in someways you feel as if you already know the other person - though, really, you don't. I've met scores of online friends in person over the past 10 years; sometimes its awkward, mostly its great, and every once in a while you meet someone who already feels like a friend. I'm happy, though not surprised, to say that doggybloggy fits squarely in that lovely latter category. As he said to me this afternoon on the phone: "it felt like we picked up on a conversation we were already having." Darling, the feeling is mutual!

In typical Diva fashion, I didn't snap nearly as many pictures as I'd planned. Though we all stopped to admire this adorable little girl eyeing some amazing gingerbread houses ... an image that just had to be captured.

And now its off to the kitchen I must fly ... there are cookie cutters and a giant lump of dough calling my name.

Posting may be somewhat erratic next week as I'm woefully behind in the Christmas prep. I'll do my best. Who knows, I might even get back to my roots and post something that contains neither sugar nor flour. ~wink~

Doggybloggy, I had a blast and I'm looking forward to our next adventure!

Cheers!

Wednesday, September 30, 2009

BlogHer Food '09: Part One

I have to admit, I felt a little bit like an adulterer attending BlogHer Food '09. I mean, ya know, I'm a FoodBuzzer and BlogHer might well be seen as a competing entity. So, yes, I cheated last weekend ... big time ... and I'd do it again in a heartbeat.

BlogHer Food '09 was such an overwhelmingly positive experience for me, that I've had trouble trying to synthesize it all these last two days. Honestly, I can't say enough good things about it. How often do you have the opportunity to meet hundreds of other people with whom you have so much in common? How often do you have the opportunity to set aside an entire day and devote it to your life's great passion ... while learning and making invaluable connections along the way?

The morning began with a networking breakfast in the ballroom at the St. Regis. Happily, this kind of event is right up my alley. I'm the kind of person who actually enjoys walking into a room of 300 people I don't know and introducing myself to them. And so I did. I happened upon a table of festive looking women and asked to join them for the meal. We quickly began the introductions and soon the fun began!

Last week, doggybloggy of Chez What?, left me a comment suggesting I should look out for Laura of Hey what's for dinner Mom? ... and wouldn't you just know I was at her table! Without even looking for her, I found her ... and I'm so glad I did. She introduced me to Janet of Pretty Green Girl, and Heather of Heather in SF. We became fast friends indeed! So much so that we spent the majority of the after-parties hanging out and having a blast. (I miss you guys already!) I also greatly enjoyed my morning conversations with Tiffany of The Cookie Blog and Kelsey of The Naptime Chef and my lunch-time laughs with Shirley of Gluten Free Easily and Diane of The W.H.O.L.E. Gang.

After breakfast, we headed to our first panel discussions of the day. I chose to attend the Visual Track: "Developing Your Visual Voice", presented by Heidi Swanson of 101 Cookbooks and Matt Armendariz of Matt Bites. Together, these two amazing photographers lead us through the "seven things to think about before even picking up a camera", while showing examples of some of the best food photography on the net - both their work and that of others. For me, this session was invaluable. I have no illusions about becoming the kind of photographers they are ... but heaven knows I can improve. The information I took away from this session will no doubt serve me well ... though it would help if I lived in something other than a bat cave. Le sigh.

For the second session, I chose the Vocation Track: "Your Blog is Great ... now what? Letting your blog lead the way to new opportunity", a panel discussion presented by Jaden Hair of Steamy Kitchen and Helen Dujardin of Tartlette, moderated by Amy Sherman of Cooking With Amy. Here again, I have nothing but praise. The discussion was lively and fun, due in no small part to the sparkling personalities of these three women, and the information offered was of tremendous use. My major take-away from this session was, as Jaden said, to "go to everything". In other words, miss no opportunity to connect and network, because you never know who you might meet. I don't know about you, but I have an email box full of invitations about which I was sitting on the fence ... well, no more. From now on this Diva *is* going to everything.

The other really nice part of session two was that I had a chance to sit next to ... on the floor! ... one of my all-time favorite bloggers, Cheryl Sternman Rule of 5 second rule. Meeting Cheryl, after following her blog for the better part of a year, was a real treat. She's someone I've long admired and finally putting a real-live face to the name was great fun, indeed. I can't say the same about having to sit on the floor. My one real criticism here is that the rooms were in no way large enough to handle the crowds. I realize the limitations of space, but sitting on the floor, or standing in the back, is decidedly less than optimal.

Which leads me to session three ... wherein I found myself crushed up against the uber blogger, David Lebovitz, at the back of the room ... with dozens of others who could not get in the door. By this point, the entire conference was running behind schedule, and though I'd left session two early, hoping to get a seat, I found session three already underway and overcrowded. I was not amused. For session three, I chose the Values Track: "The Meaning of Identity and the Value of Voice in a Crowded Foodblogging World"; a panel discussion presented by Ree Drummond of The Pioneer Woman, Garrett McCord of Vanilla Garlic, Dianne Jacob of Will Write for Food, and Susan Russo of Food Blogga. I'm sure it, too, was invaluable ... though I wouldn't know. I was already aching from my time on the floor, and exhausted from the day in general, suffice it to say I skipped out right behind David Lebovitz after about 10 minutes. Feh.

I figured I could put my time to better use in stopping by the hotel's business lounge to print out my boarding pass for the return home; and so I did. I also popped up to my room for a quick make-up check and brief lie down. A Diva's got to do what a Diva's got to do! Useful as that was, I'm sincerely sorry I missed the third panel. Though the room was huge, clearly it wasn't big enough ... and that's a shame. Perhaps a bigger facility is needed, should there be a BlogHer Food '10? One can hope.

Naturally, there were breaks, and demos, and food offered between the sessions ... though little of that inspired me enough to want to write about it. The one exception being the phenomenal chocolate demo offered by Chef Elizabeth Faulkner. I will write about that ... tomorrow. Here's a little clue: it has something to do with that mysterious photo above. Stay tuned!

Much has been said, and written, and tweeted about the epic lunch fail at the conference. On that front, I have nothing new to add. If you're interested, I'd suggest this article by Natanya Anderson. It offers, to my mind, the most balanced and useful critique of the experience. In truth, I didn't go to BlogHer Food to eat. I went there to listen, to learn, to network and to socialize; those were my goals. I achieved them in spades. In the last few days, many of you have asked me if the experience was worth it? My answer is a resounding: YES!

Monday, September 28, 2009

Home

Is there anything better than the caress of one's own deliciously comfortable mattress after a long day of travel? I think not. I certainly enjoyed the hell out of that caress last night ... and, truth to tell, am still attired in a fashion that attests to such delights. ~wink~

The Diva has returned from a whirlwind weekend of bloggy goodness in San Francisco and it was spectacular. So much so that its going to take days for me to synthesize it all and come up with anything useful by way of re-capping the wonder that was BlogHer Food '09.

Simply put, the conference was an amazing experience. I met dozens of wonderful people, many of whom seem destined to become friends for life, and others of whom I've admired for so long it was almost like meeting a rock star. The panels were educational and informative; the networking, supreme; the chocolate, plentiful ... and, oh, there was wine ... and scotch ... and margaritas. Oh, my!

As for the food, well, let us speak of other things. Suffice it to say I'm craving something, anything, that isn't a white carb. With all due respect to my veggie friends - dinner tonight will involve meat and plenty of it! I'm thinking pot roast. Its time for this Diva to return to the kitchen and get cooking. Stay tuned.

I will recap the event later in the week and look forward to shouting out my new blog friends. I miss you already!

Cheers!

Wednesday, September 23, 2009

Holding Pattern


I'm having one of those weeks where I've been out of the house every night and the cooking, Chez Diva, has been a slap-dash affair. Sure, I've cooked and we've eaten; but mostly its been things like soup and quiche, about which I've already posted.

In addition, I'm preparing for a trip to San Francisco, to attend the BlogHer Food '09 Conference ... my first official food blogging conference. I'm so excited! There's laundry and packing to be done ... in addition to my typical "I hate to fly", pre-trip freak-outs. Ole.

Suffice it to say that we're in a holding pattern here and I expect to be back in action and back in the kitchen on Monday ... jet-lag notwithstanding. Hang tight and stay tuned.

If you're attending BlogHer Food this weekend, drop me a line in the comments so I'll know to lookout for you.

Have a beautiful weekend, dear readers, and I'll see you on Monday!

Monday, August 10, 2009

Horses, Alpaca and Moose, Oh My!

I'm back from a week spent in sunny, Southern Vermont! A week filled with all sorts of animals, not much cooking, and precious little photography. Certainly, we ate ... our weight in amazing native corn to be precise ... but the Diva was definitely off-duty as far as food photography was concerned! Which, I suppose, is as it should be when one is on vacation.

Oddly enough, the majority of my pictures center around the exhibition of painted moose adorning the streets of Bennington, VT ... Moosefest '09, to be exact.

If you happened to catch the cows that grazed the streets of Chicago and New York a few years back, or the sheep in Pittsfield, Mass., you get the idea. Its the kind of fun, funky, public art that manages to simultaneously amuse and disappoint me. Visually, I'm a sucker for this stuff ... I mean, what's not to love about a whimsical, brightly colored moose?! Yet the art historian in me can't help but lament the fact that public art continues to be reduced to images that fail to challenge. But, I digress - and, really, that's a subject for another day, another kind of blog.

Our travels included a stop at the Alpaca Shack, located near the VT - NY border, where I learned more about these funny little creatures than I can even begin to recount. And where I met a charming llama, who - happily for me - fancies brunettes! His name is Charlie and he's pictured below with Taj Mahal, the black alpaca.

I bought some yarn, made from the fleece of Taj Mahal and some from Drake, a beautiful silvery gray alpaca, which is destined to be turned into a scarf by me later this fall ... a misshapen scarf, I'm sure!
Later in the week, we made a trip to the racetrack at Saratoga, and, for once, we both walked away winners! My patented betting system reached the pinnacle of success in the 7th race when both a gray and a "cat themed" horse finished first and second. I always bet the gray horses and I prefer to bet on those that have the word "cat" in their name. Trust me, it works ... you heard it here first.

Unbeknownst to me, the husband and I had both bet the same duo and we each won $105 on that race. Sweet. We stopped betting after that and thus ends my years long loosing streak at Saratoga. Hooray!

The balance of the menagerie includes: a beautiful turquoise hummingbird, seen outsite our living room window, a bunch of chickens that literally crossed the road in front of us, chipmunks, cows, more horses, a few goats, one lonely pig and ... one really fat mouse ... an uninvited guest in our home. Ack!

So that's my food-less report from the field. I'm back in action and heading for the kitchen. Stay tuned for a new recipe tomorrow.

Bon appetite!

Monday, July 20, 2009

Food for Thought

Some weeks back, my friend Dan of Casual Kitchen invited me to participate in another edition of his wonderful Blogging Roundtable ... and this time the topic threw me for a loop. Dan posed this provocative question to five of his fellow bloggers:

"America's poor have an obesity problem because healthy food costs more than unhealthy food. Do you agree or disagree with this statement and why?"

Honestly, I was stumped ... on a number of levels. I had a really hard time trying to codify my thoughts on the topic. I'm no expert on poverty, obesity or economics; these are not subjects about which I have any factual knowledge. And, to be really, really honest ... I'm not very good about looking at price tags either. Just ask Mama Diva, I was born this way. And then it hit me: blogger, read thyself! I'm "The Diva on a Diet" ... duh! I do know a little something about weight issues, after all.


And what I know is that I'm fat on a diet of healthy, high-quality food. So my initial response was to disagree with the statement, based purely on my own experience and circumstances. Before answering, though, I decided to do a little math. I know ... terrifying, huh?!

Having recently paid a staggering $4.99 for one single, organic, red bell pepper at my market, I do agree that the cost of quality food is out of control. Certainly, the rising cost of such food has to be a factor in our growing obesity problem, but is cost the only factor? Does an apple cost more than a Twinkie? The answer may surprise you.

A quick search revealed the following: I priced out a box of Twinkies on Peapod.com, Stop and Shop's online store. They were on special that week, $3.00 for a box of 10, for a final cost of $0.30 per Twinkie. Empire apples were also on special that week, a 3 lb. bag for $2.50. There are roughly 3 apples per pound, so I'm figuring a total of 9 apples in that $2.50 bag, for a final cost of slightly less than $0.28 per apple. Who knew that apples and Twinkies were nearly the same price? I sure didn't. (Perhaps because I don't buy Twinkies! But, I digress.)

My point? Yes, I can do some basic math! ~ahem~ No, that's not really my point. My point is that although we absolutely must address the rising cost of food in this country, we also need to hold ourselves accountable for our choices ... and maybe even do a little math from time to time. Obesity is a complex issue; genetics, life-style choices, income and economics all factor into it. Its a provocative subject to say the least and I congratulate Dan and the rest of the Blogging Roundtable for taking it on.

You can read the rest of my response, as well as those of the other participants on Casual Kitchen today. As expected, the answers are candid, well-considered and very impressive. Once again, I'm honored to find myself in such esteemed company and I'm immensely grateful to Dan for giving us the opportunity to sound off on the topic. Please click over to Casual Kitchen and add your own thoughts to the discussion.

So, what do you think? Do you agree or disagree with the statement? Inquiring bloggers want to know!

Bon appetite!

Friday, May 15, 2009

Nourishment

Behold my dinner last night ... my jerry-rigged version of the Posole Burritos with Escabeche Slaw from the Almost Meatless cookbook. Jerry-rigged because I was too tired to fight the masses at Fairway and defaulted to my lame supermarket which offered me neither the tomatillos, hominy, nor pork tenderloin listed in the recipe. Sigh.

Since I was hell-bent on making these burritos, I opted for some boneless pork loin chops, a bit of spicy green enchilada sauce in place of the tomatillos, and black beans in lieu of the hominy. The results? Stunning! The final dish suffered not at all for my substitutions and I loved everything about it.

Naturally, I "beached-up" the recipe a bit as well - replacing the sugar in the slaw with some agave nectar, and swapping out the corn tortillas in favor of whole wheat. And while I had my heart set on that hominy, the black beans are certainly South Beach friendly, so more's the better. The bottom line - the combination of the crisp, crunchy slaw atop the spicy simmered pork is sheer brilliance. I added a squeeze of fresh lime to the simmering sauce and garnished the burritos with some chopped fresh cilantro and plain non-fat Greek yogurt before rolling them up. Yum! The husband absolutely raved about this dish and its one I know I'll make again and again.

After a long week, and an even longer day yesterday, I was in serious need of nourishment. Tempting as it may have been to pick-up the phone and order in ... that's just not how I roll. My idea of relaxation after a difficult day is to throw myself into culinary creation. The simple pleasures of slicing, dicing, simmering and seasoning, nourish me - body and soul. That the end result is a delicious, healthy and satisfying meal is really just the cherry on the cake. I enjoy both the process and the fruits of my labors.

Which, of course, is not to say that I never order take-out. I do on occasion, but I much prefer to cook for myself. What about you? Do you cook to relax? Or are you more likely to order in at the end of a difficult week? Curious Diva wants to know.

Bon appetit!

Thursday, May 7, 2009

Thirsty Thursdays: Impending Death Edition

Perhaps you've guessed by my absence - both on my blog and yours - that all is not well in Divaland. True enough ... the Diva is, indeed, unwell. I don't get sick often, but when I do - I get really sick. I don't do things half-way. Like I always say, anything worth doing is worth doing right.

I started getting sick on Monday night and, naturally, by Tuesday I'd convinced myself I was dying of Swine Flu. I'm nothing if not a world class hypochondriac. Fortunately, that's not the case and reports of my death have been greatly exaggerated ... by me. I will recover indeed, but suffice it to say there's been precious little going on in my kitchen this week. I haven't had the energy to cook and I'm not hungry either. Feh.

And, obviously, I haven't had any scrumptious new cocktails. Its been nothing but water, tea and ginger ale for me ... all sipped between countless hours of inane reality television. Is it just me or is "The Real Housewives of New York City" the most offensive show on the planet? Ugh. I got your "real housewife" right here. She's on my living room couch; decked out in her leopard skin pajamas, box of tissues and a bowl of Tylenol by her side. She's me. *I* am a real housewife of New York City! But I digress ...

Because I'm committed to ensuring that Thirsty Thursdays will go on in some fashion or other, I did revive long enough to mix myself up something tasty. Sans, booze this time, but no reason you can't dump some into your own brew when making this for yourself. I'll include the boozy option for those so inclined.

Magical Healing Tea:
  • 4 1/2 cups of water
  • 1 whole cinnamon stick
  • 1 or 2 inch piece of fresh ginger, peeled
  • 12 whole black pepper corns
  • 1/2 tsp. ground cloves
  • 1/2 tsp. ground cardamom
  • generous grating of fresh nutmeg
  • 4 good quality black tea bags - I use Barry's Irish Tea
  • some honey to taste
  • milk, optional
  • booze - such as brandy, Irish whiskey, B&B, or even scotch, optional
  • lemon, if desired
Place the water, cinnamon, ginger, peppercorns, cloves, cardamom and nutmeg in a sauce pan, cover and bring to a boil over high heat. Reduce heat to low and simmer for 15 minutes.

Remove the cover, add the tea bags and allow to simmer, very gently, for 5 more minutes. Strain the liquid into four mugs, or tea cups, add some honey and milk to taste and serve. If desired, you may replace the milk with any of the above boozy options and serve the spiced tea as a hot toddy. Personally, I'm partial to the brandy or Irish whiskey, but do as you see fit.

If you're going the boozy route, omit the milk and opt for a lovely slice of lemon to go with. Serve and enjoy, repeat as necessary!

As written, this recipe will serve four and it is more or less my homemade version of chai. Its good with or without the booze and with the added punch of fresh ginger - guaranteed to cure what ever ails you. I hope you'll try it!

I also hope to be back to business as usual next week ... meaning we'll be getting our drink on for real come Thursday.

So, what's your go to beverage when you're under the weather? Sickly Diva wants to know.

Bon appetit!

Thursday, March 19, 2009

Thirsty Thursdays

Everyone knows that Thursday is the new Friday. Remember when pink was the new black? Personally, I'm still waiting for the day when fat becomes the new thin - but until that particular memo arrives, I'm going to work with what we've got. Why just last week Time Out New York declared Thursday the best day of the week to call in sick. While I'm not suggesting you play hooky, I am suggesting you have a drink.

Look, we're in the midst of a winter that will not end, the economy is in the toilet, and last week someone cracked the lid on Dick Cheney's coffin long enough for him to rise and appear on my TV spreading his message of peace and goodwill to all. ~cue Animal House Quote~ "My advice is to start drinking heavily."*

The Lucy:
(aka - a Blood and Sand)**
  • 1 oz. scotch whiskey
  • 3/4 oz. Cherry Heering
  • 3/4 oz. sweet vermouth
  • 3/4 oz. fresh orange juice
Pour all of the above into a martini shaker filled with ice. Shake and strain into a chilled martini glass. Garnish with whatever tickles your fancy. Serve and enjoy. Repeat as necessary.

I garnished mine with a sprig of thyme, but a lovely ring of orange would work well too. I've adapted this recipe from the wonderful Bartender's Guide, published by Adams Media.

* Of course I'm not really recommending that you drink heavily ... one or two of these should do just fine! The reality is - I had my second shot of cartilage yesterday and dinner was something of a slap dash affair. In an effort to provide you with the most scintillating content on the web ... or *any* content for that matter ... I took a spin through my files and came across the above photo. The weekend is almost here and I'm sure we could all use a good stiff drink right about now. Thus is born a new feature here on Beach Eats. In anticipation of the weekend, I'll be posting some delightful cocktail recipes from time to time on Thursday afternoons. Bottoms up!

** This is absolutely my new favorite drink and, delicious as it is, it is in serious need of a new name. Technically its called a Blood and Sand ... but ... ugh. How decidedly UN-festive! We've dubbed it the Lucy, after my other nickname, but I'm not wild about that either. Can you do better? What would you call this luscious concoction? Curious Diva wants to know.

Cheers!

Monday, March 2, 2009

The Cruelest Month ...

... T.S. Eliot insists its April. I beg to differ. Seven inches of snow has fallen upon New York City, its 23 degrees, and my neighborhood is experiencing sustained 35 mph wind gusts. Friday I was in a t-shirt and jeans, today I'm zipped into my North Face parka. If that's not cruel, I don't know what is. Its typical of March though and it is my sincere hope that we will soon experience another 30 degree temperature shift ... in the opposite direction this time!

Much to my own shock and horror, I did brave the elements today. Silly Diva did not heed the warnings and neglected to grocery shop yesterday. Ah well, a bracing journey it was and now I'm heading into the kitchen to stir up some hearty chow. Stay tuned for a full report and new recipe tomorrow.

Meanwhile, there's still time to enter my Great Granola Give-Away. The contest closes at midnight on Thursday.

So, what did you do with your snow day? Chilly Diva wants to know.

Bon appetit!